Chicken:
1. Melt the chicken
2. Cut the chicken up into bite size pieces
3. Put the chicken in soya sauce. --> Optional, add spices to the sauce, such as Italian. Or different herbs.
4. Let marinade for at least an hour.
5. Cook as instructed
Pasta:
1. Cook as instructed
Garlic Sauce:
1. Spoon out butter into a bowl. I usually do one spoon per person. So two people, two spoons
2. Cover all the butter in garlic, so you can't see the butter at all
3. Sprinkle a little bit of the same seasoning that was used on the chicken, salt and pepper
4. Melt the butter and stir everything together
Mix the sauce and the pasta together and then throw on the chicken...and you're done!
0 comments:
Post a Comment